Sourdough White Wheat Bread — Freshly Baked Loaf

The Art of Real Sourdough

True sourdough takes time, patience, and just four simple ingredients. Our Sourdough White Wheat Bread is another best seller at Small Acres Specialty Farms — and it earns that title with every tangy, chewy, perfectly crusted loaf.

Made with certified organic white wheat flour and naturally fermented, this is sourdough the way it was meant to be: no shortcuts, no additives, just the slow craft of real bread making.

Ingredients

Organic white wheat flour, water, Himalayan salt, non-GMO rice flour.

Why It Stands Out

• Certified organic white wheat flour — clean, quality grain
• Naturally fermented sourdough — better flavor, better digestibility
• Non-GMO rice flour — for that signature crust and texture
• Just four ingredients — nothing hidden, nothing artificial
• Baked fresh on the farm — small batch, made with care

One full loaf per order.